These white haricot beans are slow-cooked with a pinch of salt, we recommend subbing them for rice in your fave risotto recipe, or mashing them up with butter for a protein-rich alternative to mash.
Additive and preservative free. Just the highest quality heirloom beans, water and a pinch of salt.
Ingredients: Organic heirloom alubias blancas in the bean stock, water and salt.
Nutritional Information/ 100g
Energy (kj/kcal)........339/81
Fat(g).......0.5
of which saturates(g)......0.5
Carbohydrates(g)......11.7
of which sugars(g)........0.6
Protein(g).......5.3
Salt(g)......0.2