Our roast nuts and seeds are perfect alongside a G&T, a cold beer or cider, especially when accompanied by some Cultjar ferments and pickles.
NUTRITIONAL INFO PER 100G: ENERGY 2383kJ / 576.1kcal, FAT 53.7g OF WHICH SATURATES 8.2g, CARBOHYDRATES 9.7g, OF WHICH SUGARS 2.1g, PROTEIN 13.7g, FIBRE 5.8G, SALT 2.5g
INGREDIENTS: CASHEWS, BRAZILS, WALNUTS, PUMPKIN SEEDS, ALMONDS, RAPESEED OIL, NIGELLA SEEDS, SUNFLOWER SEEDS, SALT, CAYENNE, ROSEMARY, BLACK PEPPER. ALERGENS IN BOLD.
MAY CONTAIN TRACES OF OTHER NUTS AND SEEDS.
NET WEIGHT 300g/500g jar.
NUTRITIONAL INFO PER 100G: ENERGY 342.6kJ / 80.7kcal, FAT 0.4g OF WHICH SATURATES 0.0g, CARBOHYDRATES 17.6g, OF WHICH SUGARS 16.7g, ADDED SUGAR 11.4g, PROTEIN 1.8g, FIBRE 1.4g, SALT 2.7g
#cultjar to share & win Each month we give away a £50 voucher to the person that shares the best examples of how to enjoy their CULTJAR or the reuse of the empty jars.
All of our Cultjars have been handmade in small batches by experienced chefs in our specialist kitchen in Somerset, using excellent quality and nutrient rich produce. We do not use any artificial preservatives and all of our ferments are unpasteurised, which means that they continue to ferment and retain all the good bacteria.