Cultjar

Nutritionists Recommend

Price: £37.50

This capsule collections brings together four unique recipes developed in partnership with two expert nutritionists. It also includes a CULTJAR tote bag. 

EVE KALINIK COLLABORATION www.evekalinik.com

Spiced Cauliflower Ferment 500g 

Beetroot & Red Onion Ferment 300g

Apple, Ginger & Cardamom Sauce 300g

JO WEBSTER COLLABORATION www.theumbel.org

Jerusalem Artichoke & Horseradish Ferment 500g

Further details on each of the above recipes can be found at the Ferments page of our website. 

All of our ferments should be chilled on arrival.