Omiyage by Koya - Bitsy Chilli Oil
Sichuan peppercorns, cashews and sesame.
Koya’s signature chilli oil with cashews, zingy chilli and Sichuan peppercorns. It’s an everyday all-rounder that goes well with various textures and flavours, but our favourite is pouring on our udon with a drizzle of soy sauce.
Omiyage (お土産) is the Japanese tradition of bringing back souvenirs or gifts after travelling. We like to think of our range of Omiyage as a little gift from Koya. Made in partnership with CULTJAR.
Store in a cool dark place. Refrigerate after opening and consume within 28 days
INGREDIENTS: rapeseed oil, cashew nuts, garlic, chilli flakes, red pepper flakes, sesame seeds, ginger, sichuan peppercorns, salt, star anise, cinnamon, bay leaves, sunflower oil. *allergens in bold. May contain traces of peanuts, tree nuts, cereals, soy and gluten.