Perello Hot Guindilla Chillies
Perello Hot Guindilla Chillies
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Perello Hot Guindilla Chillies

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Guindilla peppers are sharp and piquant and are normally eaten as a tapa with other encurtidos.

These pickles are the perfect accompaniment to cheeses, charcuterie and pâtés.

They also make an excellent pizza topping, a brilliant addition to a cheese sandwich or bring a refreshing piquancy to rich foods such as a terrine or a plate of charcuterie. Also delicious with Navarrico black beans.

INGREDIENTS:
Green hot peppers (SULPHITES), water, vinegar, salt, antioxidant: ascorbic acid.
Due to manufacturing methods may also contain traces of NUTS and FISH.
Allergens in BOLD.
Net Weight :354g
Net Drained Weight :130g
STORAGE & CARE:
Keep in a cool and dry place away from direct sunlight. Once opened keep refrigerated covered or submerged in its marinade and consume within 7 days.
NUTRITION - PER 100G
Energy 212 kJ / 51 kcal
Fat 0.7g
   of which saturates 0.2g
Carbohydrate 7g
   of which sugars 0.3g
Protein 1.1g
Fibre
Salt 3.3g
* Typical values per 100g

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