RIVER COTTAGE ORGANIC LIVE FERMENT
Hugh’s Classic
White Cabbage, Carrot & Caraway
A traditional style sauerkraut with the satisfying crunch of carrots & the aromatic lift of whole caraway seeds.
300g.
Ingredients: White Cabbage (65%), Carrots (16%), Celeriac, Salt, Caraway (0.8%).
All of the ingredients are organic and the recipe is made in the CULTJAR certified organic kitchen.
Gluten free and suitable for vegans.